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La Viva Spanish Bar and Tapas
The latest sangria and tapas bar here offers the best of Spanish hospitality with its winning recipe of delectable nibbles, cocktails and setting.
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Whitebait & Kale
The uncomplicated, no-nonsense menu has undergone some fine tuning, emerging refreshed and well-stocked with many inviting items.
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Nadaman
Puffer fish is in season and Nadaman at the Shangri-La is one of the few Japanese restaurants to serve up perfectly fresh - and properly licensed - puffer fish.
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Do the cha cha
Hong Kong-style tea cafes, or cha chan tengs, serving simple, hearty fare are sprouting all over town.
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